Nightlife Studio 54, reborn by Valentino Beauty A neon-soaked revival launched the 2025 Rendez-Vous Ivory fragrance collection with DJs, cabaret, and icons past and present
Art Out with the old guard: U-Haul Gallery breaks the mold Fueled by gasoline and a guerrilla spirit, the roving arts exhibition space is challenging traditional modes of display
Art Between dream and daylight in the Rockies The inaugural AIR Festival blends art, science, and performance in Aspen, reviving its history as a crucible for cultural and technological exchange
Fashion Dip him in the river who loves water Photographer Angalis Field and fashion editor Marcus Cuffie collaborate on this fashion portfolio featuring Gucci for Document’s Spring/Summer 2025 issue
Above the Fold Angela Dimayuga, the chef creating food without borders The former executive chef of Mission Chinese Food—now creative director of food and culture at The Standard International—on de-colonizing food, and her favorite childhood dishes. by Ann Binlot
Above the Fold Angela Dimayuga, the chef creating food without borders The former executive chef of Mission Chinese Food—now creative director of food and culture at The Standard International—on de-colonizing food, and her favorite childhood dishes. by Ann Binlot